Operational Memoranda for School Nutrition Programs
Page 8 of 37
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Operational Memorandum No. 12-16
Rates of Reimbursement for School Year July 1, 2016 - June 30, 2017
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Operational Memorandum No. 12-17
Direct Certification and Foster Children
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Operational Memorandum No. 12-18
Verification Procedures; Rolling Verification; and Verification Collection Report – Due December 15, 2018
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Operational Memorandum No. 12-19
Federal Meal Reimbursement Rates for School Year July 1, 2019 – June 30, 2020
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Operational Memorandum No. 13-08
Changes in Connecticut’s Migrant Education Program
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Operational Memorandum No. 13-11
Child Nutrition Reauthorization 2010: Letter Method for Direct Certification; Categorical Eligibility of Foster Children
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Operational Memorandum No. 13-12
Frozen Fruit Products and Nutrition Standards in the National School Lunch and School Breakfast Programs
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Operational Memorandum No. 13-13
Federal Small Purchase Threshold Adjustment
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Operational Memorandum No. 13-14
National School Lunch Program Reimbursement and Government Commodity Adjustments
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Operational Memorandum No. 13-15 REVISED
Smoothies Offered in Child Nutrition Programs
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Operational Memorandum No. 13-16
Connecticut Procedures for Early Implementation of the New Meal Pattern Requirements for Preschoolers and Infants in the National School Lunch Program (NSLP) and School Breakfast Program (SBP)
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Operational Memorandum No. 13-17
Requirements for Meal Modifications in the School Nutrition Programs
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Operational Memorandum No. 13-18
Taglines and Providing Meaningful Access to the Child Nutrition Programs; New Document Outlining Carryover versus Transfer of Student Eligibility
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Operational Memorandum No. 13-19
Substitution of Vegetables for the Fruits Component in the School Breakfast Program (SBP) for Grades K-12
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Operational Memorandum No. 14-11
Salad Bars in the National School Lunch Program