Operational Memoranda for School Nutrition Programs
Page 32 of 37
-
Extension Notice: Requests for Exemption from the School Meals’ Whole Grain-Rich Requirement for School Year 2016-17
-
State Agency Food Safety Inspections Report for SY 2016-17
-
Automatic Eligibility for Early Head Start Participants
-
Modifications to the list of USDA-Approved Nutrient Analysis Software
-
USDA Memo SP 34-2019 CACFP 15-2019 and SFSP 15-2019
Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
-
State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
-
Grain Entrees Related to the Smart Snacks in School Standards
-
Bonding Requirements for Food Service Management Companies and other Subcontractors
-
USDA Memo SP 36-2011 SFSP 16-2011
Restricted Open Sites and Summer Schools
-
Smart Snacks Nutrition Standards and Exempt Fundraisers
-
USDA Memo SP 36-2015 CACFP 17-2015 SFSP 19-2015
Voluntary Menu Labeling in the NSLP and SBP
-
USDA Memo SP 36-2017 CACFP 15-2017 SFSP 11-2017
2017 Edition of the Eligibility Manual for School Meals
-
30-Day Carryover and Delayed Implementation for Provision 2
-
Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs